Diatom Chardonnay · 750 ml

Diatom Chardonnay

Crafted by Greg Brewer in Santa Barbara County, Diatom Chardonnay is a pure, minimalist expression of coastal fruit. Fermented entirely in stainless steel with no oak or malolactic influence, it focuses on precision and minerality rather than richness. Aromas of lemon zest, green apple, and sea salt lead into a sleek, saline palate framed by racy acidity and chalky texture. Crisp, lean, and endlessly refreshing — a study in balance and restraint that captures the cool Pacific influence of the Sta. Rita Hills.

ABV: 13.5% 750 ml