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Scythian Wine Co. is a new project from sommelier-turned-vigneron Raj Parr that highlights the nearly lost viticultural heritage of Los Angeles. The Palomino and Zinfandel are from the Lopez Vineyard in San Bernardino from vines planted in 1912.
A very very juicy and fruitful blend with aromas of black licorice. On the palate, medium-bodied with cherry and cranberry juice flavors, floral notes, and hints of spice. Fresh and chillable!
ABV: 13%