A traditional method sparkling wine from Albert Boxler, one of Alsace’s most respected producers, known for precise, site-driven wines. Made primarily from Pinot Blanc, it reflects a more restrained, mineral-driven style of Crémant.
Fresh and focused, with notes of green apple, citrus, and white flowers, supported by fine bubbles and a clean, chalky texture. The palate is crisp and structured, with a dry, lifted finish that leans more toward elegance than richness.